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"We were intrigued with Paul's design, and after a full tour, we knew it was the right choice. The 650 AirFlow Dehydrator took our jerky business to the next level. Paul has supported us every step of the way—reliable, responsive, and a true partner."
— Mike Grier, Mike’s Jerky, Albuquerque, NM
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"Paul didn’t try to sell me—he educated me. I visited his shop, saw the build process, and felt completely comfortable. The AirFlow 260 fit our needs perfectly, and Paul has stayed in touch ever since. His help is something money can't buy."
— Erik Senders, Mika and Sammy’s Pet Supplies
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"We’ve used the dehydrator for multiple kelp drying trials and it’s working great. The EKM energy monitoring meter lets us track consumption, and it’s been reliable and efficient for our research."
— Missy, University of Alaska Fairbanks
Kelp Farming at UAF
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"The unit is rugged, compact, and works beautifully. Advanced Food Dehydrators helped us with a custom setup that fits our pilot production needs. Great airflow and heat distribution, and Paul was helpful every step of the way."
— Siddhi Dehydrated Salmon Skins
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"From payment to delivery, the process was smooth. The AirFlow 260 was well-built, performs exactly as promised, and has exceeded our expectations. I couldn’t be happier with the service and the product."
— Randy T, Organic Farmer & Food Processor
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"The AirFlow 1000 changed everything for our island community. It’s helped us create some of the world’s best slow-dried pineapple, even served to heads of state. Ten years later, it’s still going strong—and so is our friendship with Paul."
— Moses and the people of Bussi Island, Lake Victoria, Uganda
